Organic pea protein

Pea Protein is a great alternative for vegetarians, vegans, people allergic to lactose and soy. With a very high absorption, a cure for digestion, with 84% protein and a nice amino acid profile, peas protein is not accidentally a favorite addition to daily nutrition.

Pea protein is derived from organically grown yellow peas variety - one of the best sources of plant protein, part of the legume family, known as good vegan protein sources. Concentrated powdered protein has a very high percentage of 84%, making it a preferred alternative to animal protein. It is gentle for digestion and does not cause stomach irritation and intolerance, with a good amino acid profile and a very high absorption rate.

The pea protein is suitable for anyone looking for a fully natural, vegetable source of protein as a supplement to the diet.

This pea protein contains gluten and is not GMO, making it a high-grade pea protein.

An excellent and preferred supplement for vegetarians, vegans, athletes and people who are allergic to lactose, gluten, soy.

Suitable for everyday use:
Pea protein can easily become part of a balanced diet. With very light taste and aroma, pea protein is suitable for combining both sweet and savory foods. In addition to the protein shea, fresa, and / or discomfort, you can add it to a breakfast cereal or a vegetable soup when serving. Suitable for vegetarians, vegans, athletes, people allergic to lactose, soy, gluten. A high percentage of protein makes it highly preferred by athletes and physically active people. It is well combined with other plant proteins.

Use: 5-10 g of protein per day.

Ingredients: 100% pea protein *
* bio certified product * vegan * raw * gluten-free

Nutritional value per 100 g:
Energy value (kJ / kcal) 1770/419
Fat (g) 8.32
- of which saturated fatty acids (g) 2,01
Carbohydrates (g) 1,6
- of which sugars (g) 0,87
Proteins (g) 84.2
Fiber (g) 0.5
Salt (g) 2.03

Origin: China