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20 g Ito Togarashi, chili flakes
Ito Togarashi is a Japanese spice that is very fine strips of sun-dried red hot peppers (chili).
Ito Togarashi is a Japanese spice that is very fine strips of sun-dried red hot peppers (chili). Traditional Japanese dishes such as ramen soup, sushi and sashimi are seasoned with it.
Ito Togarashi can be used in dishes with fish, meat, rice, vegetable pickles, salads, dressings, marinades and sauces to give them spiciness, aroma and unique taste. Fine red threads add a subtle spicy flavor and decorative effect even to desserts such as ice creams and chocolate truffles.
Ito Togarashi has a moderate spiciness, a light fruity taste, a pleasant aroma and a bright red color. It is mainly used to garnish the prepared dishes before serving, but it can also be added during the heat treatment.
Content:
100% Ito Togarashi (chili strings).
Method of use:
Use as a seasoning for various hot and cold dishes, salads, dressings, etc. It can be used directly by sprinkling on food before serving. It can be added to the ingredients during cooking.
The amount used depends on the desired level of spiciness. Use sparingly due to the strength of the heat.
The spiciness of Ito Togarashi can vary by variety and batch, so it is advisable to taste before adding to dishes.
Packaging: 20 g.
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