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Bio agar agar, 30 g
Agar-agar is a seaweed known as "vegetarian gelatin." Malaysian mean agar jelly.
Use: for gelling 500m. add 2.5 g liquid. agar-agar. Heat until the liquid boil, then cool it down. The liquid to be gelled after reaching the temperature of 35 degrees.
Certified products from organic agricul.
Brand: Bio Class Bulgaria
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