Whole grain chickpeas meal

500g Whole grain chickpeas meal

A specially selected chickpea variety is used for this flour, which the growers themselves grow. Flour is ground on a stone mill.

No artificial additives.

Smoothed on a stone mill, thanks to which all the vitamins, enzymes, minerals and fibers are stored in the grain, making the flour completely natural and healthy.

Fluffy, finely grounded structure. Low gluten content. Good source of manganese, dietary fiber, selenium, honey, vitamin B1, chromium, phosphorus, magnesium, and niacin.

A specially selected chickpea variety is used for this flour, which the growers themselves grow. Flour is minced in a stone mill, thanks to which all the vitamins, enzymes, minerals and fibers are stored in the nipple, making the flour completely natural and healthy. Our whole wheat flour contains all the ingredients of the grain - endosperm, germ and envelope, in the proportions given to them by nature, and all the vitamins, minerals and phytonutrients contained in them. Nothing is removed or added.

Directions for use:
Suitable for sweets, pizzas, soups, omelets. Can also be used for thickening sauces and stewed meals.

Ingredients: 100% Chickpeas Flour
Packing: 500 g
Origin: Bulgaria