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100% natural product
Plant used since ancient times
Natural source of polyphenols
100 doses per pack
Suitable for adults and children
Rock Rose (Cistus incanus), dried leaves
Rock Rose is a plant used since ancient times. It has a high content of polyphenols, and the tea is suitable for the whole family.
Rock Rose (Cistus incanus) is a bushy plant, an herb that has retained its healing properties for centuries. It is classified into about 50 species of the Cistaceae family. Free-growing is found in the Mediterranean region on magnesium-rich lands.
Rock Rose (otherwise called Rock Rose or Lavdan) is a plant containing essential oils with all-round healing properties. The Rock Rose is said to contain as much as 4 times as much polyphenols as red wine.
Health Benefits:
In Antiquity, Rock Rose was dedicated to nymphs whose beauty was compared to that of Cistus. Ancient Greeks and Egyptians used labdane oil (a thick, aromatic resin that covers the leaves of the herb) in the treatment of skin inflammations and wounds and also in cosmetics.
In the Middle Ages, labdane oil was used as a cure for plague.
To this day, folk medicine and modern science have found many more benefits from taking this plant. Leaves containing essential oils, flavonoids, resins and phenolic acids are used to make medicinal tea, herbal remedies and to spice up meals.
Studies of the essential oils contained in the Rock Rose wood confirm its antibacterial properties. Labdan diterpenes contained in the Pamukliyka have cytotoxic and antibacterial activity.
The Rock Rose Polyphenols boost the immune system and clear the body of toxins.
In folk medicine, Rock Rose is used to treat flu, colds and other viral and bacterial infections.
Rock Rose is excellently "triggered" by Vitamin C because it is rich in bioflavonoids, which greatly enhance the action of the vitamin.
Pamuyikata is beneficial for:
- Treatment of diseases of the upper respiratory tract;
- Allergies;
- Asthma
- Effective antiviral agent;
- Has a positive effect on the bacterial flora, aids in the removal of toxins and heavy metals;
- It has a positive effect on bone density;
- Reduces cadmium levels (important for smokers);
- It works against fungal infections (candida) and antibacterial - against escherichia coli, gram-positive and gram-negative bacteria, staphylococcus aureus and helicobacter. In terms of its antibacterial properties, it is also used in the treatment of Lyme disease;
- It dissolves clots in blood vessels and impedes the process of oxidation of "bad" cholesterol, thanks to which it can prevent atherosclerosis.
Recommended duration of intake:
The irregular, sporadic intake of medicinal foods does not produce good results. You must take at least 4 weeks to get the desired effects. The Rock Rose is non-toxic and safe to use.
Contents:
100% Rock Rose (Cistus Incanus) - Sliced.
Contains no parts of the stem! Does not contain technological additives!
Usage:
Medicinal Tea:
Pour 1 teaspoon of the herb with 200-250 ml. boil and boil for about 10 minutes. Drink the tea while it is freshly brewed to take full advantage of its health. One serving of herb can be boiled up to 3 times.
Decoction:
Pour 10 g of the herb with 200-220 ml. water and allow to boil for 15-20 minutes. Cook on low heat, in a well-sealed container - so that the essential oils do not evaporate. Allow to cool for 20 minutes and strain.
The decoction thus obtained is used:
- externally (paws, rinsing fluids, washes);
- internally - 100 ml, 3-4 times a day (any inflammatory processes, borreliosis, gastritis, intestinal problems);
- also for enemas - 150-200 ml;
- Also use insect bites to soothe itching.
Inhalation:
Prepare a bowl of hot water and add 2-3 teaspoons of Rock Rose. Bend over the bowl and cover the head with a towel so that it does not "escape" the steam. Breathe in hot air for 15 minutes or until the water cools. Inhale through the nose and exhale through the mouth.
Inhalation is a relief for upper respiratory tract infections.
Food supplement. Do not exceed the recommended daily dose. Do not use as a substitute for a varied diet. During pregnancy and lactation, consult a doctor before use.
Origin: Turkey
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