Caramelized apples

Necessary products:

4 apples
100 g flour
2 eggs
2 cups sugar
cinnamon
grated walnuts

Method of preparation:

In a shallow bowl, mix the flour and eggs, add the cinnamon. Peel, clear from the seeds and chop apples into medium sized cubes. Roll apple cubes in the mixture and fry in hot oil.

In a pan of caramelized sugar. In the run caramel fried apple cubes.

Remove to a plate and sprinkle with grated walnuts.