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Organic agave inulin 250g
Agave inulin is extracted from the blue agave plant (Agave Tequilana Weber), acts as a natural prebiotic and selective nutrient medium for a certain number of beneficial bacteria for the colon (bifidobacteria and lactobacilli). As its growth is stimulated, it is able to alter the microflora of the colon reaching a potentially healthier population. It helps improve the digestive system and regulate blood cholesterol levels.
Agave inulin also increases the bioavailability and absorption of calcium and magnesium, which has a beneficial effect on the bone system. Ideal for use as an ingredient in fiber-enriched food products.
How to use: 5g daily dissolved in water, juice, smoothies or sprinkled on food.
Nutritional values for 100g product
Energy value 1649 kJ/ 387.9 kcal
Fat 0.1g
- of which saturated fatty acids 0.1g
Carbohydrates 7g
- of which sugars 7g
Proteins 0.1g
Salt 0.03g
Fibers 90g
Storage: Store in a dry and cool place, away from direct sunlight.
Country of manufacture Great Britain
Country of origin Mexico
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