Wheat germ

200 g Wheat germ

Wheat germ is a natural product with high biological value.
It is that part of the wheat plant whose function is to nourish it and make it strong and very nutritious. It supports the body's immune defense functions and stimulates its vitality.
Wheat germ is an easily digestible food product that can be taken mixed with freshly squeezed fruit juice, nectar, water or yogurt. To be effective, it should not be heat treated.

It is consumed in doses of 1-2 tablespoons per day.

It is useful for avitaminosis, spring fatigue, to restore the body.

Ingredients:
wheat germ
Nutritional values for 100 g:
Energy value 1646kJ / 392kcal
Fat 10.5 g
of which saturated 2 g
Carbohydrates 35.9 g
of which sugars 19.8 g
Proteins 32.3 g
Salt