Sumatra Mandheling

Sumatra Mandheling (Medium Roast)

High quality Indonesian coffee grown at 1600m altitude. The beans are picked by three hands and processed using the Giling Basah wet hulling method.

Dense taste and low acidity with notes of dark chocolate.

Our coffee is always freshly roasted.

When ordering, please indicate in the "NOTE" field how you would like the coffee to be: whole bean, espresso or black coffee.