Ice Cream Coffee Delight

Do coffee and ice cream go well together? Of course!
Indulge in this homemade coffee dessert and boost your energy.

30 g of instant coffee
100 ml of warm water
4 tablespoons sugar
6 tablespoons Baileys liqueur or another with chocolate cream flavor
200 g mascrapone
a pinch of black pepper

Start by mixing coffee, water and sugar.
Add the other ingredients.
Put the finished mixture in an ice cream mold in the chamber for 3 hours.