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Pine honey from pine cones has a beneficial effect on bronchitis, asthma, cough, angina, etc. It has a healing effect on colds.
450 g Pine honey from pine cones
True pine honey is that which bees produce from pine pollen. While pine jam, also called "pine honey", is something you can make yourself from pine tops or green cones. Both types of pine products are equally tasty and very healthy.
What is pine honey good for?
Pine honey is an indispensable remedy for colds, coughs, purulent angina (honey is mixed with soda and applied using gauze wrapped around the finger, directly on the tonsils) and other inflammations of the respiratory tract. It has a strong expectorant and antiseptic effect, helps with skin inflammations and wounds.
Pine honey can be taken prophylactically pure or in tea to strengthen the immune system, improve the digestive system and reduce the acidity of gastric juice. Because of this effect, the intake of honey is recommended for colitis, gastritis, ulcers and other diseases of the gastrointestinal tract. And also in case of severe illnesses or operations that have exhausted your body.
Purpose:
Pine cone honey has a beneficial effect on:
- Bronchitis;
- Bronchial asthma;
- Chest diseases.
Contents:
Extract of green pine cones, sugar, citric acid.
Nutritional values per 100 g:
Energy: 1177.33 kJ / 277.11 kcal
Fat: 0.27 g
of which saturated: < 0.10 g
Carbohydrates: 68.55 g
of which sugars: 61.48 g
Proteins: < 0.10 g
Salt: < 0.01 g
Method of use:
For direct consumption. Take one tablespoon daily.
To smear on the tonsils, mix with baking soda (without aluminum) and honey.
Origin: Bulgaria
Packaging: 450 g in a glass jar
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