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Organic coconut oil suitable for cooking. Resistant to high temperatures and does not contain trans fats. With coconut oil for cooking you can stew, fry and bake.
300 ml. Bio Coconut oil - cold pressed, without flavor
In order to eliminate the characteristic aroma and taste of coconut, the oil goes through a process of slight heating of steam, in order to preserve its most valuable nutritional qualities. In this way, only the aroma of the oil is removed, without it being bleached or refined. It is resistant to high temperatures, with a neutral taste, ideal for culinary purposes. Great choice of fat for cooking, baking, frying and spreading.
Unscented organic coconut oil is solid below 20 ° C and liquefies above 25 ° C.
Ingredients: 100% coconut oil * odorless
* bio certified product
Nutritional value per 100 g:
Energy value (kJ / kcal) 3700/900
Fat (g) 100
Of which saturated fatty acids (g)
Carbohydrates (g) 0
Of which sugars (g) 0
Proteins (g) 0
Fibers (g) 0
Salt (g) 0
Origin: The Netherlands
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