Milk thistle and garlic oil

250 ml Milk thistle and garlic oil

Milk thistle oil with garlic is made by soaking chopped garlic cloves in cold pressed milk thistle oil. The oil is purified by ultra-fine filtration through 0.3 µm filters and bottled immediately afterwards.

Milk thistle and garlic oil is a natural food product obtained by maceration of natural garlic in cold-pressed milk thistle oil.
Suitable for seasoning salads, dishes, dressings and other applications without heat treatment.
A suitable healthy substitute for traditional fats used in cold cooking.
Unrefined product, without added salt and preservatives.

Not suitable for heat treatment.

Suitable for indoor and outdoor use.

Ingredients: Natural garlic soaked in cold-pressed milk thistle seed oil. Filtered product with no hard residual solids from milk thistle or garlic.

Origin: Bulgaria

It is used as a seasoning and vegetable fat in cold cuisine. Rich source of essential fatty acids. In order to preserve the qualities of the product, it is necessary to avoid heat treatment. The oil should be stored in a dark glass bottle in a cool place protected from sunlight.